Mom'S Modern Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground turkey or pork
1 large egg
1 large diced onion
1 small can diced green chiles or diced green bell pepper
1 small can tomato sauce
1 can diced or stewed tomatoes
2 c. crushed crackers
Lawry's seasoned salt
dash of Worcestershire sauce
2 strips bacon (optional)

Preparation

Mix all ingredients in a large pan, except crackers. Knead well to blend flavors. Add crushed crackers, a little at a time, to allow flavors to soak into it. The texture should be firm, not dry. If too moist, add a few more crackers.
Mold into a Pyrex loaf pan. Lay 2 strips raw bacon on top.
Bake at 350\u00b0 for 45 minutes to 1 hour until done.