Frosted Brownies - cooking recipe

Ingredients

4 oz. unsweetened chocolate
2 sticks margarine
4 eggs
2 c. sugar
1 1/2 c. flour
1 tsp. vanilla
1 to 2 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Melt and cool unsweetened chocolate and margarine.
In large bowl, beat eggs.
Add sugar and beat.
Add chocolate and margarine; beat again.
Cool 5 minutes.
Add flour, vanilla and chopped nuts.
Grease and flour cookie sheet.
Pour and bake 15 to 20 minutes.
Cool completely and frost.