Strawberry Rhubarb Jam - cooking recipe

Ingredients
    5 c. rhubarb, cut small
    3 c. sugar
    1 pkg. strawberry Jell-O
Preparation
    Let rhubarb and sugar stand together overnight.
    In the morning, boil 15 minutes.
    Remove from heat and add the Jell-O. Mix and put in jars.

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