Cold Oven Cake - cooking recipe
Ingredients
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3 c. sugar
2 sticks oleo
1/2 c. shortening
5 eggs
1 c. milk
3 c. flour
1 tsp. vanilla
1 tsp. lemon flavoring
Preparation
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Cream the sugar, oleo and shortening.
Add eggs, one at a time.
Beat after each one.
Add milk and flour alternately, then flavoring.
Bake 1 hour and 25 minutes at 325\u00b0.
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