Cold Oven Cake - cooking recipe

Ingredients
    3 c. sugar
    2 sticks oleo
    1/2 c. shortening
    5 eggs
    1 c. milk
    3 c. flour
    1 tsp. vanilla
    1 tsp. lemon flavoring
Preparation
    Cream the sugar, oleo and shortening.
    Add eggs, one at a time.
    Beat after each one.
    Add milk and flour alternately, then flavoring.
    Bake 1 hour and 25 minutes at 325\u00b0.

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