Farmhouse Barbecue Muffins - cooking recipe

Ingredients
    1 can (10 oz.) biscuits
    1 lb. ground beef
    1/2 c. ketchup
    3 Tbsp. brown sugar
    1 Tbsp. cider vinegar
    1/2 tsp. chili powder
    1 c. shredded Cheddar
Preparation
    Flatten each biscuit into 5-inch circle.
    Press each into the bottom and up sides of a greased
    muffin cup.

Leave a comment