Farmhouse Barbecue Muffins - cooking recipe
Ingredients
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1 can (10 oz.) biscuits
1 lb. ground beef
1/2 c. ketchup
3 Tbsp. brown sugar
1 Tbsp. cider vinegar
1/2 tsp. chili powder
1 c. shredded Cheddar
Preparation
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Flatten each biscuit into 5-inch circle.
Press each into the bottom and up sides of a greased
muffin cup.
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