Broccoli And Rice Casserole - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen chopped broccoli
    1/2 c. each chopped onion and chopped celery (optional)
    1 can cream of chicken soup
    1 can cream of mushroom soup
    2 c. rice, cooked
    1 (8 oz.) jar Cheez Whiz
    salt and pepper to taste
    2 Tbsp. margarine
Preparation
    Saute onion and celery in margarine in skillet until tender. Combine all ingredients and put in casserole dish.
    Bake at 325\u00b0 for 1 hour.

Leave a comment