Broccoli And Rice Casserole - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen chopped broccoli
1/2 c. each chopped onion and chopped celery (optional)
1 can cream of chicken soup
1 can cream of mushroom soup
2 c. rice, cooked
1 (8 oz.) jar Cheez Whiz
salt and pepper to taste
2 Tbsp. margarine
Preparation
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Saute onion and celery in margarine in skillet until tender. Combine all ingredients and put in casserole dish.
Bake at 325\u00b0 for 1 hour.
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