Quick Pigs In A Blanket - cooking recipe

Ingredients

1 small head cabbage
1 lb. ground beef
1/2 c. chopped onion
1/2 c. uncooked rice
1/2 tsp. salt
1/4 tsp. pepper
1 can tomato soup
1 1/2 c. water
1/4 c. grated Parmesan cheese

Preparation

Chop cabbage into medium pieces and spread in bottom of greased 13 x 9 x 2-inch baking pan.
Brown meat and onion; stir in rice, salt and pepper.
In small saucepan, heat soup and water to boiling; pour over the cabbage and meat.
Sprinkle with cheese. Cover the dish tightly with foil.
Bake at 350\u00b0 for 1 1/2 hours. Fluff lightly with fork before serving.