Pecan Balls - cooking recipe
Ingredients
-
1/2 c. butter
1/2 c. oleo
1/2 c. powdered sugar
1 c. pecans, chopped
2 c. flour
1 tsp. vanilla
almond (optional)
Preparation
-
Mix well.
Shape into balls.
Bake at 325\u00b0 for 10 to 15 minutes until lightly brown.
Roll in powdered sugar two times.
Leave a comment