No Bake Fruit Cake - cooking recipe
Ingredients
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1 stick butter or margarine
1 1/2 bag marshmallows or 1 1/2 jars marshmallow cream
1 large box graham cracker crumbs
1 (16 oz.) box raisins
2 containers candied fruit
3 c. pecans, chopped
1 large bag coconut (optional)
2 small jars red and green cherries (optional)
Preparation
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Melt butter and marshmallows.
Mix fruit and nuts together with graham cracker crumbs.
Pour melted butter and marshmallows over mixture.
Mix well.
May have to use hands as it is very thick.
Press into two cake pans or a loaf pan and refrigerate.
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