Baked Pineapple - cooking recipe
Ingredients
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1/2 c. butter
4 eggs, beaten
3/4 c. sugar
5 or 6 slices bread, cubed
1 large can crushed pineapple
Preparation
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Melt butter.
Add sugar and eggs.
Stir in pineapple.
Stir in bread.
Pour into prepared 1 1/2 to 2-quart baking dish and bake at 350\u00b0 for 25 minutes.
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