Baked Pineapple - cooking recipe

Ingredients
    1/2 c. butter
    4 eggs, beaten
    3/4 c. sugar
    5 or 6 slices bread, cubed
    1 large can crushed pineapple
Preparation
    Melt butter.
    Add sugar and eggs.
    Stir in pineapple.
    Stir in bread.
    Pour into prepared 1 1/2 to 2-quart baking dish and bake at 350\u00b0 for 25 minutes.

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