"Easy Do" Dill Pickles - cooking recipe
Ingredients
-
4 c. cold water
1/2 c. coarse salt
3 c. vinegar
1 tsp. alum
dill
garlic
red peppers
cucumbers
Preparation
-
Wash cucumbers, put in jars.
Mix salt and alum with water and vinegar.
Pour over cucumbers.
Add dill and garlic to taste. Seal jars tight.
Leave a comment