Nutty Cream Cheese Frosting - cooking recipe

Ingredients

1 8 oz. pkg. Philadelphia Cream Cheese
1/2 c. margarine, softened
1 tsp. vanilla
1 box (4 cups) powdered sugar
1 c. finely chopped walnuts or pecans

Preparation

Combine cream cheese, margarine and vanilla. Mix until well blended. Gradually add powdered sugar, beating until light and fluffy. Stir in nuts.