Ground Turkey Casserole - cooking recipe

Ingredients

1 lb. ground turkey
1 1/2 c. rice
2 cans cream of mushroom or celery soup
1/2 bag frozen beans
1 medium squash, sliced zucchini or long neck yellow
1 can Durkee onions (optional)
Mozzarella (optional)

Preparation

Spray casserole dish with Pam. Mix all ingredients raw together, except for onions (put on top). Also cheese, if desired. Bake at 350\u00b0 for 1 1/2 hours. Let set 10 minutes before serving. Serves 2 to 4.