Skillet Chow Mein Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, coarsely chopped
1/2 c. diagonally sliced celery
3/4 c. uncooked regular rice
1 can condensed cream of mushroom soup
1 1/3 c. water
2 Tbsp. soy sauce
1 (9 oz.) pkg. Green Giant Harvest Fresh frozen mixed vegetables
1/2 c. chow mein noodles

Preparation

In large skillet, brown beef and onion; drain well.
Stir in celery, rice and soup, water and soy sauce.
Bring to boil. Cover; simmer 20 minutes, stirring occasionally.
Stir in vegetables.
Cook an additional 5 to 8 minutes until vegetables are tender.
Top with chow mein noodles.
Serves 6 (1-cup) servings.