Hot Fudge Brownie Cake - cooking recipe

Ingredients

2 c. sugar
3 sticks margarine
6 1/4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs, beaten
1 tsp. soda
2 tsp. vanilla
1 box powdered sugar
1/3 c. milk
1 c. nuts

Preparation

Sift flour, 3 1/4 tablespoons cocoa and 2 cups sugar into mixing bowl.
In saucepan, combine 2 sticks margarine and water. Bring to boil.
Pour over dry ingredients.
Mix with spoon.
Add buttermilk, eggs, soda and vanilla.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.
Bring to boil remaining margarine, cocoa and milk, stirring constantly.
Add remaining ingredients and pour over cake while hot.