Cheesecake - cooking recipe
Ingredients
-
1/3 c. butter
1 1/4 c. graham cracker crumbs
2 (8 oz.) pkg. cream cheese
1 1/4 oz. can Eagle Brand milk
3 eggs
1/4 c. lemon
1 (8 oz.) container sour cream
Preparation
-
Mix all ingredients together except sour cream and bake in a 300\u00b0 oven for 50 to 55 minutes.
Leave a comment