Broccoli-Cauliflower Casserole - cooking recipe

Ingredients

1 bunch fresh broccoli
1 head cauliflower
1 c. mayonnaise
1 c. sour cream
1/2 c. grated Cheddar cheese
1 to 2 Tbsp. lemon juice
bread crumbs

Preparation

Wash and cut up broccoli and cauliflower.
Cook in separate saucepans until tender.
Drain well.
Put cauliflower in bottom of greased casserole.
Spread broccoli on top of cauliflower.
Heat mayonnaise, sour cream, Cheddar cheese and lemon juice until cheese melts.
Pour sauce over broccoli.
Sprinkle with bread crumbs.
Bake at 350\u00b0 until bubbly, about 30 minutes.