Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 tsp. Worcestershire sauce
    1 tsp. soy sauce
    1 pkg. sliced, chipped beef
    2 green onions
    2 Tbsp. Accent
Preparation
    Chop green onions and chipped beef.
    Combine all ingredients and form into a ball.
    Wrap in plastic wrap and chill.
    Serve with crackers.

Leave a comment