Easy Crab Soup - cooking recipe

Ingredients

1 can tomato soup
1 soup can water
1 can cream of mushroom soup
2 cans crab meat, drained
2 Tbsp. lemon juice
1/4 c. sherry (optional)

Preparation

Combine all ingredients in a heavy saucepan. Heat on medium until boiling.
Serve topped with Parmesan cheese.