Chocolate Fudge Sauce - cooking recipe

Ingredients

1 c. milk
4 sq. unsweetened chocolate
1/2 tsp. salt
2 c. sugar
2 Tbsp. butter
1/4 c. light corn syrup
1 tsp. vanilla

Preparation

Heat the milk and chocolate together over low heat, stirring constantly.
Beat until smooth and add the salt, sugar and corn syrup. Bring to a boil and cook, stirring 5 minutes.
Remove from heat; stir in butter and vanilla.