Curry Surprise Appetizers - cooking recipe
Ingredients
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1 c. chopped, cooked chicken
2 Tbsp. chopped apple
2 Tbsp. chopped green onion
1 c. finely chopped peanuts
1/2 c. mayonnaise
1/2 tsp. curry powder
dash of hot sauce
1 (7 oz.) bag shredded coconut
Preparation
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Combine the chicken with the chopped apple, green onion, peanuts, the mayonnaise, curry powder and hot sauce in a large bowl, blending well.
Cover with plastic wrap and refrigerate for 4 hours or until well chilled.
Shape the chilled chicken mixture into 1-inch balls (about 1 tablespoon each).
Roll in the shredded coconut on wax paper.
Refrigerate until serving time.
Makes 24.
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