Apple-Cheddar Quiche - cooking recipe

Ingredients

1 Tbsp. chopped onion
6 Tbsp. butter or margarine
1 1/4 c. crushed stone-ground whole wheat crackers
1/4 c. finely chopped walnuts
2 large, tart apples, peeled, cored and sliced (2 c.)
3 eggs
1 c. cream-style cottage cheese
1 c. shredded Cheddar cheese
1/4 c. milk
ground nutmeg

Preparation

Cook onion in butter or margarine until tender.
Stir in crushed crackers and nuts.
Press mixture into a 9-inch pie plate, forming a crust.
Bake in a 350\u00b0 oven for 8 to 10 minutes.