Chocolate Cherry Chip Cake - cooking recipe

Ingredients

1 pkg. cherry chip cake mix
1 large pkg. chocolate pudding mix (not instant)
1 pkg. semi-sweet chocolate chips
1 c. chopped nuts

Preparation

Put dry cake mix in a large bowl.
Cook pudding and add warm pudding to the dry cake mix.
Mix well.
Pour into greased and floured 13 x 9-inch pan.
Sprinkle cake with nuts and chocolate chips (as much as desired).
Bake at 350\u00b0 for 30 to 35 minutes.