Ingredients
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1 can peach pie filling
1 can condensed milk
1/3 c. lemon juice
1 large carton Cool Whip
1 large can crushed pineapple
1/4 tsp. almond extract
1 can maraschino cherries (optional)
Preparation
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Mix milk and lemon juice.
Add Cool Whip, pineapple, extract and pie filling.
Pour into loaf pan; mold and freeze.
Cut into squares and serve.
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