Scalloped Pineapple - cooking recipe

Ingredients

2 sticks margarine
1 2/3 c. sugar
3 eggs, beaten
1 (No. 2) can crushed pineapple
7 slices white bread, cubed

Preparation

Melt margarine and combine with sugar and beaten eggs.
Add pineapple and bread cubes.
Mix well and bake at 350\u00b0 for 1 hour.