Southern Pecan Pie - cooking recipe

Ingredients

1 c. white corn syrup
1 c. brown sugar
1/3 c. melted butter
1 heaping c. pecans
3 eggs
dash of salt
dash of vanilla flavoring

Preparation

Mix all ingredients well.
Pour in 9-inch pastry shell.
Bake in 350\u00b0 oven for 45 or 50 minutes.
Cool and top with whip cream or ice cream.