Dried Beef Casserole - cooking recipe

Ingredients

1 pkg. dried beef, shredded (4 or 5 oz.)
4 oz. noodles, cooked
1/2 can cream of chicken soup
1/2 c. sour cream
1/2 tsp. prepared mustard
1/8 c. chopped onion
1/2 c. diced celery
1/4 lb. sharp Cheddar, shredded

Preparation

Mix together in greased casserole.
Bake 1 hour at 350\u00b0.