Cherry Cheesecake - cooking recipe

Ingredients
    1 1/3 c. graham cracker crumbs
    3 tbsp. sugar
    1/3 c. butter
    8 oz. cream cheese
    1 c. powdered sugar
    1 large container Cool Whip
    1 can cherry pie filling
    1/4 c. sugar
    1/2 tsp. almond extract
Preparation
    Melt butter.
    Add sugar and crumbs.
    Put into pie plate and bake 8 minutes at 350\u00b0.
    Mash cream cheese with powdered sugar; cream well.
    Mix in Cool Whip.
    Put into cooled crust.
    Top with cherry pie filling mixed with 1/4 cup sugar and almond extract. Chill.

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