Little Pizza Rounds - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. sausage
    1 lb. Velveeta cheese
Preparation
    Brown ground beef and sausage.
    Drain off grease well.
    Put back into skillet and cut up cheese and mix through meat until cheese is melted.
    Put about 1 tablespoon of mixture on a slice of party rye bread.
    Put them on a plate and store in freezer.
    Bake as needed.
    Put little pizzas on a cookie sheet and bake for 15 minutes at 350\u00b0.
    Can also use English muffins.

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