Broccoli And Corn Casserole - cooking recipe
Ingredients
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1 (10 oz.) pkg. chopped broccoli, thawed
1 (1 lb.) can creamed corn
3/4 c. cracker crumbs
1 egg, beaten
1/2 tsp. salt
1 Tbsp. onion
dash of pepper
3 Tbsp. butter
Preparation
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Combine broccoli, corn, 1/2 cup cracker crumbs, egg, onion and 1 tablespoon butter.
Put in 1 1/2-quart greased casserole. Combine rest of butter and cracker crumbs and sprinkle on top. Bake at 350\u00b0 for 45 minutes.
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