Broccoli And Corn Casserole - cooking recipe

Ingredients
    1 (10 oz.) pkg. chopped broccoli, thawed
    1 (1 lb.) can creamed corn
    3/4 c. cracker crumbs
    1 egg, beaten
    1/2 tsp. salt
    1 Tbsp. onion
    dash of pepper
    3 Tbsp. butter
Preparation
    Combine broccoli, corn, 1/2 cup cracker crumbs, egg, onion and 1 tablespoon butter.
    Put in 1 1/2-quart greased casserole. Combine rest of butter and cracker crumbs and sprinkle on top. Bake at 350\u00b0 for 45 minutes.

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