Potato Pancakes - cooking recipe

Ingredients

2 eggs
1/2 small onion
1 tsp. salt
4 Tbsp. flour
1/4 tsp. baking powder
3 c. cubed raw potato

Preparation

Put eggs, onion, salt, flour, baking powder and 1/2 cup of potato cubes into blender.
Cover and process at #3 until potatoes have gone through the blades.
Stop the blender and add remaining potatoes.
Cover and process at #3 only until all potato cubes have passed through the blades.
Use a rubber spatula to help guide potatoes through processing blades.
Do not overblend.
Pour 1/4 cupfuls onto hot, greased griddle.
Yield: 12 pancakes.