Cocoa Fudge - cooking recipe

Ingredients

4 Tbsp. cocoa
3 c. sugar
1 c. milk
1 tsp. vanilla
1 Tbsp. butter (optional)

Preparation

Cook cocoa, sugar and milk to soft boil.
Add vanilla and butter, if desired.
Take off heat when just starting to thicken and pour into buttered platter.
If too thick, add a little milk and reheat.
Can add 4 tablespoons peanut butter for peanut butter fudge.