Banana Nut Bread - cooking recipe
Ingredients
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2 c. flour
1 tsp. baking soda
1/4 tsp. salt
1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
3 ripe bananas
1 c. nuts
Preparation
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Cream butter, sugar and eggs.
Add remaining ingredients. Place in greased 9 x 5 x 3-inch loaf pan.
Bake at 325\u00b0 for 55 to 60 minutes.
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