Banana Nut Bread - cooking recipe

Ingredients
    2 c. flour
    1 tsp. baking soda
    1/4 tsp. salt
    1/2 c. butter
    1 c. sugar
    2 eggs
    1 tsp. vanilla
    3 ripe bananas
    1 c. nuts
Preparation
    Cream butter, sugar and eggs.
    Add remaining ingredients. Place in greased 9 x 5 x 3-inch loaf pan.
    Bake at 325\u00b0 for 55 to 60 minutes.

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