Cavitini - cooking recipe

Ingredients

16 oz. box large shell macaroni
32 oz. jar spaghetti sauce
8 oz. jar mild taco sauce
1 lb. ground beef, cooked and drained
4 oz. can mushrooms, drained
8 oz. shredded Mozzarella cheese

Preparation

Place cooked and drained macaroni in bottom of a greased 9 x 13-inch pan.
Mix spaghetti sauce, taco sauce, ground beef and mushrooms together and pour over shells.
Top with Mozzarella and bake at 350\u00b0 for 35 minutes.