Lo-Cal Tuna Pasta Salad - cooking recipe

Ingredients

1 (6 oz.) can tuna (packed in water)
1 c. cooked spiral vegetable noodles, cooled
minced onion to taste
Kraft fat-free Italian dressing

Preparation

In mixing bowl, place tuna (drained), noodles, onion, Italian seasoning and pepper.
Add Italian dressing slowly.
Too much will make the salad tart.
Stir mixture and place in refrigerator. Mix occasionally before serving.
Serves two.