Chocolate Chip Pound Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box chocolate pudding (instant)
3/4 c. water
3/4 c. oil
4 eggs
1 small c. sour cream
1 small pkg. chocolate chips

Preparation

Sift cake mix and pudding together in mixing bowl.
Make a well in center of mix.
Pour in water, oil, eggs and sour cream. Beat together real good.
Stir in chocolate chips with spoon. Bake in tube pan at 350\u00b0 about 1 hour.