Chewy Brownies - cooking recipe

Ingredients

7 Tbsp. butter or margarine
4 oz. semi-sweet chocolate
3/4 c. sugar
2 large eggs
1 tsp. vanilla extract
1/2 c. all-purpose flour
1/2 c. nuts (optional)

Preparation

Heat oven to 350\u00b0.
Line an 8-inch square pan with foil, letting sides extend.
Lightly grease foil.
Melt butter and chocolate over low heat.
Stir until blended.
Beat in sugar, eggs and vanilla with a whisk.
Stir in flour, then nuts.
Spread in pan and bake at 350\u00b0 for 22 to 27 minuets or until inserted toothpick comes out clean.
Cool and lift foil out by the ends.