St. Paul'S Rice - cooking recipe
Ingredients
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1 lb. hot sausage meat
1 bell pepper, chopped
1 stalk celery, chopped
1 small onion, chopped
4 c. water
1/2 c. uncooked rice
1 box Lipton noodle soup mix
Preparation
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Boil for 7 minutes.
Combine all ingredients in a casserole. Bake at 350\u00b0 for 1 hour, uncovered.
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