Pumpkin Pie - cooking recipe

Ingredients

1 (No. 10) can pumpkin
1 c. sugar
1/2 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
3 beaten eggs
1 large can Carnation milk
1 (9-inch) unbaked pie shell

Preparation

Combine pumpkin, sugar, salt and spices.
Add eggs and milk; beat well.
Pour into unbaked pie shell.
Bake in a 375\u00b0 oven for about 50 minutes, or until knife edge inserted halfway between center and outside edge comes out clean.