Poke Cake - cooking recipe

Ingredients

1 white cake mix
1 (4 serving size) pkg. vanilla instant pudding and pie filling
4 eggs
1 c. water
1/4 c. oil
1 (3 oz.) pkg. raspberry Jell-O
1 pkg. Dream Whip whipped topping

Preparation

Combine first 5 ingredients in large bowl.
Mix at medium speed for 2 minutes.
Pour into greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 40 to 45 minutes.
Cool in pan 15 minutes. Dissolve Jell-O as directed.
Poke holes in cake with fork.
Pour warm Jell-O over cake.
Chill 4 hours.
Spread prepared Dream Whip on top.