Banana Split Dessert - cooking recipe

Ingredients

1 1/2 c. boiling water
1 large or 2 small pkg jello, any red flavor
2 c. cold water
1 pt. vanilla ice cream, softened
Cool Whip
sliced bananas and strawberries
pineapple chunks
chopped nuts

Preparation

Stir boiling water into jello in large bowl for 2 minutes or until completely dissolved.
Stir in cold water.
Stir in ice cream until smooth.
Pour into serving bowl.
Refrigerate for 3 hours or until firm.
Garnish with Cool Whip, fruit, and nuts. Makes 8 servings.