Pork Chops With Bread Dressing - cooking recipe

Ingredients

1 can cream of mushroom soup
1 can water
enough pork chops for your family
1 tsp. margarine

Preparation

Brown chops in margarine.
Spoon bread dressing on top of chops (in baking pan). Mix soup and water until smooth.
Pour over chops and dressing.
Bake, covered, at 350\u00b0 for 1 hour.
Uncover and bake for an additional 30 minutes.