Macaroni And Tuna Casserole - cooking recipe

Ingredients

2 small cans tuna, drained
2 c. dry macaroni, cooked and drained
16 oz. sour cream
1 stick butter, melted
1 tube Ritz crackers

Preparation

Mix first three ingredients well and pour into large baking dish.
Combine butter and crackers, and spread over macaroni mixture.
Bake 30 to 45 minutes at 350\u00b0.