Cheese Sauce - cooking recipe

Ingredients
    4 Tbsp. butter
    4 Tbsp. flour
    1 c. milk
    1/4 tsp. salt
    1/8 tsp. pepper
    1/2 c. grated cheese
Preparation
    Melt butter in a heavy saucepan.
    Blend in flour until smooth. Add milk gradually; stir until thick.
    Add other ingredients, stirring constantly.

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