Baked Beans - cooking recipe
Ingredients
-
4 c. cooked navy beans
1 small chopped onion
1 small chopped green pepper
1 tsp. onion powder
1 tsp. garlic powder
3 oz. tomato paste
1/3 c. molasses
3 Tbsp. date sugar or honey
salt to taste
Preparation
-
Saute onion
and
green
pepper in 3 tablespoons water. Mix all other ingredients together with vegetables.
Pour into pan and bake at 350\u00b0 for 30 to 45 minutes.
Serves 3 to 4.
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