Lemon Bars - cooking recipe

Ingredients

1 c. oleo
1/2 c. powdered sugar
2 c. flour
4 eggs
4 Tbsp. flour
1 tsp. baking powder
2 c. sugar
6 Tbsp. lemon juice
1/4 c. powdered sugar (to be sprinkled on bars)

Preparation

Mix first 3 ingredients and pat into 9 x 13-inch pan.
Smooth and press up on sides of pan.
Bake in 350\u00b0 oven until firm to touch, about 20 to 25 minutes.
Beat eggs until light in color. Sift remaining ingredients together and add gradually to eggs; add lemon juice.
Pour over crust and bake until light golden brown, 25 minutes.
When done, sift powdered sugar over top.