Rainbow Cake - cooking recipe

Ingredients

1 c. real butter
1/2 c. Crisco
3 c. sugar
4 c. flour
1/2 tsp. baking powder
1 c. milk
5 eggs (add 1 at a time)
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 tsp. almond flavoring
dash of salt

Preparation

Mix in order given.
Put in large cake pan and place in cold oven; turn to 300\u00b0 and bake approximately 1 1/2 hours.