Chicken-Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli
2 or 3 chicken breasts, cooked and boned
2 cans cream of chicken soup
1 c. mayonnaise
1 1/2 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded Colby cheese
bread crumbs

Preparation

Cook broccoli in boiling water until tender; drain and arrange stalks in greased 11 1/2 x 7 1/2-inch dish.
Place chicken on top. Combine soup, mayonnaise, lemon juice and curry powder.
Pour over chicken; sprinkle with cheese and top with crumbs.
Bake at 350\u00b0 for 20 to 30 minutes or until thoroughly heated.