Chicken Liver Pate - cooking recipe

Ingredients
    1/2 lb. chicken livers, boiled
    3 hard-boiled eggs
    1 rib celery
    1 tsp. onion
    salt to taste
    mayonnaise
Preparation
    Grind all ingredients together.
    Add enough mayonnaise to form a paste.
    Chill.
    Serve with assorted crackers.

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