Spiced Tea - cooking recipe
Ingredients
-
1 1/3 c. Tang
1/2 c. sugar
1/3 c. instant lemon tea
1/2 tsp. cinnamon
1/4 tsp. cloves
Preparation
-
Mix and keep
in
airtight
container.
Add 1 to 2 teaspoons, depending on your taste, to 1 cup hot water.
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