Spiced Tea - cooking recipe

Ingredients
    1 1/3 c. Tang
    1/2 c. sugar
    1/3 c. instant lemon tea
    1/2 tsp. cinnamon
    1/4 tsp. cloves
Preparation
    Mix and keep
    in
    airtight
    container.
    Add 1 to 2 teaspoons, depending on your taste, to 1 cup hot water.

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